LUNCH MENU
Insalata

ARUGULA CON GAMBERI

14

Grilled shrimp on a bed or organic baby arugula tossed with lemon vinaigrette topped, with bruschetta tomato and shaved parmigiano cheese.

BURRATA E POMODORO

15

Grille Salmon served with grilled asparagus and sliced tomatoes with lemon vinaigrette.

Panini

PARMA

15

Prosciutto di Parma, burrata cheese, tomatoes, arugula and pesto aioli.

 

 

PANINO D’ AGNELLO

14

Lamb ragu caramelized onions and smoked mozzarella.

POLPETTE

14

Home-made meatballs, fontina cheese, mozzarella, basil.

 

 

POLLO

13

Grilled chicken breast, sundried tomatoes, spinach, basil, pesto aioli, mozzarella cheese.

Pasta

GNOCCHI

15

Home-made potato dumplings, sautéed chicken, sundried tomatoes, vodka cream sauce.

 

 

FETTUCCINE CON GAMBERI

17

Fettuccine pasta sautéed with shrimp ad asparagus in a vodka tomato cream sauce.

 

 

SPAGHETTI CACCIO E PEPE

15

Spaghetti pasta sautéed with Parmigiano Reggiano butter and freshly cracked black pepper.

PAPPARDELLE BOLOGNESE

16

Ribbon shape pasta sautéed with traditional Bolognese sauce and shaved parmigiano cheese

 

 

MELANZANE ALLA PARMIGIANA

16

Thinly sliced eggplant, lightly breaded and fried, topped with hearty tomato sauce, basil and mozzarella cheese served with penne marinara

Prex-fix Lunch Menu 3 Course Meal For $20

CHOICE OF:

 

MINESTRONE

Chef’s seasonal vegetables soup.

 

 

INSALATA CAESAR

Hearts of romaine, parmigiano, homemade croutons and Caesar dressing.

 

 

INSALATA IL SOLE

Mixed greens, fresh organic tomatoes, salami, olive, red onions, Italian dressing and parmigiano cheese.

CHOICE OF

 

PANINO CON POLPETTE

Homemade meatballs, fontina cheese, mozzarella, basil.

 

 

PANINO CON POLLO

Grilled chicken breast, sundried tomato, spinach, basil, pesto aioli, mozzarella cheese.

 

 

PANINO AFFUMICATO

Smoked mozzarella cheese, sautéed wild mushrooms, arugula and pesto aioli.

 

 

SPAGHETTI CON POLPETE

Homemade meatballs spaghetti pasta with a lightly spicy tomato sauce.

 

 

PENNE A’LL ARRABBIATA

Slanted tubes of pasta sautéed with our homemade spicy tomato sauce topped with fresh basil.

 

 

LINGUINE AL CACCIO E PEPE

Fresh linguine pasta sautéed with butter, freshly ground crack pepper and parmigiano cheese

 

DOLCE

 

TIRAMISU

Lady finger cookies soaked in espresso and rum layered with fresh mascarpone cheese and dusted with powder cocoa.

 

 

 

 

RANCHO SANTA MARGARITA

 

ADDRESS:

31441 Santa Margarita Pkwy Ste M

Rancho Santa Margarita, CA 92688

 

PHONE:

(949) 264-6161

 

EMAIL:

info@ilsolecucina.com

 

HOURS:

S-T: 11am-9pm

F-S: 11am-10pm

SAN JUAN CAPISTRANO

 

ADDRESS:

31115 Rancho Viejo Rd Suite G1

San Juan Capistrano, CA 92675

 

PHONE:

(949) 276-8040

 

EMAIL:

info@ilsolecucina.com

 

HOURS:

S-T: 11am-9pm

F-S: 11am-10pm

LUNCH MENU
Insalata Panini Pasta Prex-fix Lunch Menu 3 Course Meal For $20
Insalata LUNCH MENU
Panini
Pasta
Prex-fix Lunch Menu 3 Course Meal For $20
LUNCH MENU
Insalata Panini Pasta Prex-fix Lunch Menu 3 Course Meal For $20
Insalata LUNCH MENU
Panini Pasta Prex-fix Lunch Menu 3 Course Meal For $20